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Old Fashioned Buttermilk Pancakes

The perfect buttermilk pancakes, made from scratch and so yummy!
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Ingredients
  

  • 1 egg
  • 1¼ cup buttermilk
  • ½ tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 Tbls sugar
  • 2 Tbls oil
  • 1 tsp vanilla extract
  • 1½ cups flour

Instructions
 

  • In a mixing bowl, whisk together the egg, buttermilk, oil, and vanilla extract.
  • In a separate bowl, combine the flour, baking soda, baking powder, salt, and sugar.
  • Gradually mix the dry ingredients into the wet ingredients until just combined. Do not overmix—some lumps are fine!
  • Heat a non-stick skillet or griddle over medium heat and lightly grease with butter or oil.
  • Pour ¼ cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
  • Serve warm with butter, syrup, or your favorite toppings!