How to Make the Best Mint Chocolate Brownies at Home

If you’re a fan of the classic combination of mint and chocolate, you’re going to love these homemade Mint Chocolate Brownies! With a rich, fudgy brownie base and a cool, creamy mint frosting, these brownies are the perfect dessert for any occasion. Whether you’re making them for a holiday treat, a party, or just to satisfy a sweet tooth, this easy recipe delivers big on flavor and is sure to be a crowd-pleaser.

There’s something magical about the way the refreshing mint frosting complements the deep chocolate flavor. These mint chocolate brownies not only taste incredible but also look festive and fun—perfect for special occasions like St. Patrick’s Day, Christmas, or even as a sweet addition to a dessert table. Plus, they store well, making them a great make-ahead treat to have on hand for whenever a chocolate craving strikes.

Why You’ll Love This Recipe

• Easy to Make: Simple ingredients and straightforward steps make these brownies a breeze to whip up.
• Perfect Flavor Combo: The rich, chocolatey base paired with the refreshing mint frosting is irresistible.
• Crowd Favorite: These brownies are always a hit at parties, bake sales, or as a special family treat.

Making Mint Chocolate Brownies

Ingredients

For the Brownies:

• 1 cup unsalted butter
• 1 cup semi-sweet chocolate chips
• 1 ½ cups sugar
• ½ cup brown sugar
• 4 eggs
• 2 teaspoons vanilla extract
• ½ teaspoon salt
• ¾ cup flour
• ¼ cup cocoa powder

For the Mint Frosting:

• ½ cup unsalted butter, softened
• 2 cups powdered sugar
• 2 tablespoons milk
• 2 teaspoons peppermint (or mint) extract
• Green food coloring (a few drops, optional)
• Chopped chocolate chips, sprinkles, or Ande’s candies for decoration (optional)

Instructions

Step 1: Prepare the Brownies

1. Preheat your oven to 350°F (175°C). Line or spray a 13×9-inch baking dish and set it aside.
2. In a medium microwave-safe bowl, combine the butter and chocolate chips. Heat in 30-second intervals, stirring well after each, until melted and smooth.
3. Stir in the sugar and brown sugar until fully combined.
4. Add the eggs and whisk thoroughly. Stir in the vanilla extract.
5. Gently fold in the flour, cocoa powder, and salt until just combined.
6. Pour the brownie batter into the prepared pan and spread it evenly.
7. Bake for 25-30 minutes, or until the center is set. Allow the brownies to cool completely before adding the frosting.

Step 2: Make the Mint Frosting

1. In the bowl of a stand mixer, combine the softened butter, powdered sugar, milk, peppermint extract, and a couple of drops of green food coloring.
2. Using the paddle attachment, mix on low speed until combined, then increase to medium speed and beat for about a minute until light and fluffy.
3. Scrape down the sides of the bowl and mix again to ensure everything is well incorporated.

Step 3: Frost and Decorate

1. Once the brownies are completely cool, spread the mint frosting evenly over the top.
2. For extra flair, sprinkle with chopped chocolate chips, festive sprinkles, or crushed Ande’s candies if desired.

Storage Tips

Store these Mint Chocolate Brownies in an airtight container in the refrigerator for up to 3 days. For best flavor, let them sit at room temperature for a few minutes before serving.

Customization Ideas

• Double the Chocolate: Add extra chocolate chips to the batter for an even richer brownie.
• Minty Fresh: Adjust the peppermint extract to taste – add more for an extra minty kick or reduce for a milder flavor.
• Festive Fun: Use different food coloring to match holiday themes – pastel for spring, red for Christmas, or no color for a classic look.

Final Thoughts

These Mint Chocolate Brownies are a decadent, refreshing treat that’s easy to make and even easier to enjoy. Whether you’re a mint-chocolate lover or just looking for a new dessert recipe to try, this one is a must-bake. Share them with friends and family, or treat yourself to a little slice of indulgence!

Mint chocolate brownies are also a wonderful homemade gift—just wrap them up in a cute box or tin, and you’ve got a thoughtful, delicious present anyone would love. No matter the occasion, these brownies are sure to brighten someone’s day. So, grab your ingredients and get baking—you won’t regret it!

Thanks so much for stopping by! I hope you love this recipe as much as I do. If you give it a try, be sure to share your creations on Instagram and tag me @mixinsomemagic—I’d love to see them!

Looking for more fun recipes? Don’t miss my collection of Disney Copycat Recipes and other delicious recipe ideas to bring a little magic to your kitchen. From sweet treats to savory favorites, there’s something for everyone. Happy baking!