How to Make Strawberry Almond Twists (Disney Copycat Recipe)

Disneyland Copycat Strawberry Almond Twists were one of my favorite Disneyland treats. No trip to Disneyland was complete without a visit to Maurice’s Treats, where delightful pastries and donuts are always calling your name. While the menu offers many tempting options, my absolute favorite has always been the Strawberry Almond Twists. Their flaky layers, sweet strawberry filling, and creamy almond flavor made every bite pure magic.

Sadly, these treats are no longer available at Disneyland, but don’t worry—you can recreate the magic at home! I’ve perfected a copycat recipe that captures everything I love about these twists, so you can enjoy them no matter where you are. Trust me, these are worth every step, and they’re guaranteed to bring a little Disney magic to your kitchen.

Craving even more Disney treats! I’ve got a bunch of awesome Disney copy cat recipes that will make you feel like you’re back in the parks! Check out my famous Disneyland Churro Toffee Recipe, Classic Mickey Mouse Beignets and my favorite Jack Jack Num Num Cookies!

Let’s get baking!

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Strawberry Almond Twists Recipe

Ingredients:

• 1 cup sliced strawberries
• 1 1/4 cups sugar (divided)
• 1/4 cup fresh lemon juice
• 2 sheets puff pastry
• 3 tbsp butter (softened)
• 1 large egg
• 1/2 teaspoon vanilla

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Directions:

Step 1: Prepare the Strawberry Filling

1. Slice 1 cup of fresh strawberries.
2. In a medium saucepan, combine the strawberries with 1 cup of sugar and the lemon juice.
3. Mash the strawberries slightly and heat the mixture over medium heat until the sugar dissolves.
4. Increase the heat to high and bring to a boil for 5 minutes, stirring frequently to prevent sticking.
5. Let the mixture cool completely before using.

Step 2: Make the Almond Cream

1. In a mixing bowl, combine almond paste, softened butter, egg, and vanilla.
2. Beat the mixture until light and fluffy.

Step 3: Assemble the Pastries

1. Lay one sheet of puff pastry on a lightly floured cutting board.
2. Spread a layer of almond cream evenly across the surface.
3. Add a thin layer of the cooled strawberry mixture on top of the almond cream.
4. Cover with the second sheet of puff pastry.
5. Refrigerate the assembled pastry for 15 minutes to make it easier to handle.

Step 4: Shape the Twists

1. Preheat your oven to 400°F (200°C).
2. Cut the pastry into 6 even strips.
3. Twist each strip at least three times and place them on a parchment-lined baking sheet.
4. Brush each twist with an egg wash for a golden finish.

Step 5: Bake and Decorate

1. Bake in the preheated oven for 20–22 minutes, or until golden brown and flaky.
2. Allow the twists to cool completely.
3. Sprinkle with powdered sugar or slivered almonds for an extra touch of sweetness.

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Why You’ll Love These Twists

These Strawberry Almond Twists bring back all the nostalgia of strolling through Disneyland with a warm pastry in hand. The combination of flaky puff pastry, creamy almond filling, and vibrant strawberry jam is absolutely irresistible. Plus, they’re surprisingly easy to make at home with just a few simple ingredients.

So, even though you can no longer buy these beauties at Maurice’s Treats, you can still indulge in their magic anytime you want. Try them for breakfast, as a dessert, or just as a sweet Disney-inspired pick-me-up.

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What’s your favorite Disneyland treat? Let me know in the comments! If you try this recipe, I’d love to hear how it turns out. Share your creations and tag me—I can’t wait to see your strawberry almond twists!

Happy baking!

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